It has been quite a busy day! When you make just about everything from scratch, guess what? You run out and have to make more!! You can't just run to the store and pick up some more:-). So today was a day to make batches of some essentials in our house. I baked a loaf of bread and 15 rolls, baked a batch of granola cereal, and mixed the meat for another batch of pepperoni. The bread came out beautifully! I hadn't made any loaves for quite a while (we really like to use the rolls for so many things) since I had been having trouble with my bread falling. But then I realized that my oven wasn't getting hot enough and cranked it up to 425 degrees setting in order to get it to bake at 350 degrees. That solved the problem and now my bread comes out b-e-a-utiful!!
Showing posts with label split pea soup. Show all posts
Showing posts with label split pea soup. Show all posts
Saturday, February 09, 2008
Pepperoni and Granola and Bread....Oh My!
It has been quite a busy day! When you make just about everything from scratch, guess what? You run out and have to make more!! You can't just run to the store and pick up some more:-). So today was a day to make batches of some essentials in our house. I baked a loaf of bread and 15 rolls, baked a batch of granola cereal, and mixed the meat for another batch of pepperoni. The bread came out beautifully! I hadn't made any loaves for quite a while (we really like to use the rolls for so many things) since I had been having trouble with my bread falling. But then I realized that my oven wasn't getting hot enough and cranked it up to 425 degrees setting in order to get it to bake at 350 degrees. That solved the problem and now my bread comes out b-e-a-utiful!!
Labels:
bread,
granola,
pepperoni,
recipes,
split pea soup,
turkey ham
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